Libro The Vegetarian Diet for Kidney Disease: Preserving Kidney Function With Plant-Based Eating De Hogan, Joan Brookhyser

portada The Vegetarian Diet for Kidney Disease: Preserving Kidney Function With Plant-Based Eating

Formato

Libro Físico

Autor

Joan Brookhyser Hogan

Editorial

Basic Health Publications

Año

2009

Idioma

Inglés

N° páginas

160

Encuadernación

Tapa Dura

Dimensiones

22.9 x 15.2 x 1.1 cm

Peso

0.39 kg.

ISBN13

9781681626703

Categorías

Medicina renal y nefrología
Dietas y régimen alimenticio, nutrición

The Vegetarian Diet for Kidney Disease: Preserving Kidney Function With Plant-Based Eating

Joan Brookhyser Hogan (Autor) · Basic Health Publications · Tapa Dura

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Reseña del libro "The Vegetarian Diet for Kidney Disease: Preserving Kidney Function With Plant-Based Eating"

Packed with clearly stated up to date information on the most effective methods for managing kidney disease. This valuable book has a great deal of specific information to assist readers in implementing or continuing a plant based diet that can improve the health of their kidneys. Contains detailed meal plans and recipes.