Libro Celtic Cuisine De Davies, Gilli ; Jones, Huw

Formato

Libro Físico

Autor

Huw Jones

Gilli Davies

Editorial

Graffeg

Idioma

Inglés

N° páginas

160

Encuadernación

Tapa Dura

ISBN13

9781802584448

Categorías

Irlanda
Cocinas nacional y regional

Celtic Cuisine

Huw Jones (Autor) · Gilli Davies (Autor) · Graffeg · Tapa Dura

Sin Stock

Reseña del libro "Celtic Cuisine"

This collection of Celtic recipes from Wales, Ireland, Scotland, Brittany, the Isle of Man, Cornwall and Galicia covers a range of traditional dishes rooted in the Celtic past together with others that are at the forefront of modern cooking. Recipes include: Boxty Potato PancakesCranachanHaggisRoast LambWelsh RarebitSaffron CakeIsle of Man QueeniesPoulet au Cidres Uses metric measures.