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Wild Strawberries and Cream
Jo-Anne Clark Brown (Autor)
·
Cumberland House Publishing
· Tapa Blanda
Wild Strawberries and Cream - Jo-Anne Clark Brown
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Reseña del libro "Wild Strawberries and Cream"
Wild Strawberries and Cream', by Jo-Anne Clark Brown, is a collection of 125 mouth-watering recipes that use strawberries as the main ingredient. Arranged in seven chapters -- breakfast and brunch; salads and main courses; desserts; pies and tarts; frozen desserts; beverages and ices; and jams, jellies, and syrups -- the recipes are originals by the author. Most of them are simple to make -- and all are simply scrumptious.""
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