Libro Kitchen Management: The untold reality De Jones, Tristan B.

portada Kitchen Management: The untold reality

Formato

Libro Físico

Autor

Tristan B. Jones

Editorial

Independently Published

Idioma

Inglés

N° páginas

116

Encuadernación

Tapa Blanda

Dimensiones

20.3 x 12.7 x 0.7 cm

Peso

0.13 kg.

ISBN13

9781707829965

Categorías

Obras de consulta
Cocina: comidas y bebidas

Kitchen Management: The untold reality

Tristan B. Jones (Autor) · Independently Published · Tapa Blanda

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Reseña del libro "Kitchen Management: The untold reality"

This book is for restaurant owners, chefs, and cooks that want to learn about kitchen management. There are three routes to learning how to manage a kitchen; culinary school, private restaurants, and corporate training. I have experienced all three, and realized there is a lot left unsaid no matter how you learn. Now I am sharing my experience with you to help fill in the gaps of standard education.