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I Belize You Can Cookbook: Fifty shades of great Belizean food recipes (Caribbean Cookbook)
Gregory Arana
(Autor)
·
Independently Published
· Tapa Blanda
I Belize You Can Cookbook: Fifty shades of great Belizean food recipes (Caribbean Cookbook) - Arana, Gregory
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Reseña del libro "I Belize You Can Cookbook: Fifty shades of great Belizean food recipes (Caribbean Cookbook)"
This Belize cookbook is the first in Dr Greg Arana's Caribbean Cookbook series. Dr Greg is a Belizean-American physician and author who enjoys cooking and eating Caribbean cuisine.This ethnic food cookbook contains scrumptious Belizean food recipes including: Panades and enchiladasTamalesRelleno negro and Escabeche soupsFry Jacks and MeatpiesConch CevicheBelizean rice and beans and stew chickenTacos Pibil (Mayan and Mexican mix)Garifuna Hudut and BundigaCaye lobster burritoBread pudding, jam roll and coconut tartsBlack fruit cake (Christmas rum cake)Congratulations! You just discovered a treasure trove of delicious Belizean food. I Belize you can now cook up mouthwatering goodness in the comfort of your own home kitchen.Scroll up and click the Buy Now button. Let's get cooking
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