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Foods from China
Rachel Kehoe
(Autor)
·
Child's World
· Libro Físico
Foods from China - Kehoe, Rachel
Sin Stock
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Reseña del libro "Foods from China"
Introduces readers to the flavors of China. An introductory overview of China explains the country's geography and culture, and the remaining chapters highlight three iconic dishes from Chinese cuisine. Additional features include a table of contents, sidebars, questions to inspire further thought, a simple, family-friendly recipe for one of the featured foods, a phonetic glossary, an index, and sources for further research.
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