At the beginning of the 21st century, the El Bulli team, of which Albert Raurich was a part, carried out several trips to Japan, which caused the birth of a cultural exchange between Asia and Europe, a dialogue with the most sensitive and delicate gastronomy in the world that would be enriched over the years. Two Chopsticks is fruit of that dialogue. To celebrate ten years of opening the restaurant, this restless, passionate and talented chef Infinite Curiosity has gathered more than one hundred and seventy recipes that have been served in its Asian bar. Maximum respect for the raw material, the concept of tapa as a way of understanding gastronomy, and simplicity within complexity They are the bases of a project in full effervescence.